About the event
Join Pandora Hotel every Sunday in April for a leisurely afternoon tea served between 15.00–17.00. The menu is entirely homemade from scratch, with a gentle French influence inspired by their neighbours across the sea. Guests can expect delights such as Mille‑Feuille layered with lemon cheese mousse and fresh strawberries, and Paris Brest crafted from delicate pâte à choux filled with hazelnut praline and crème diplomat.
Guests on 12, 19, and 26 April can enjoy live cello performances by Sabrina Giovanardi, enhancing the afternoon’s ambience.
The afternoon tea is £19.50 per person, with the option to add a glass of Blanc de Blanc bubbles for £6.
Bookings are essential, as all food is freshly prepared. Please reserve your table by 17:00 the day before by calling 01481 720 971 or emailing reception@pandora.co.uk.
Dates
Apr 5 15:00 - 17:00
Apr 12 15:00 - 17:00
Apr 19 15:00 - 17:00
Apr 26 15:00 - 17:00
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